05/07/2021 22:50

Recipe of Eric Ripert Fried Lumpia

by Jon Harmon

Fried Lumpia
Fried Lumpia

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried lumpia. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Lumpia is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fried Lumpia is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried lumpia using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Lumpia:
  1. Get 1 lean ground pork
  2. Prepare 1 chicken breast fillet, shredded
  3. Get 1 shrimp, diced OR crab meat, shredded OR both
  4. Make ready 1 singkamas or water chestnut, thinly sliced
  5. Prepare 1 tomato sauce or paste
  6. Take 1 garlic
  7. Get 1 onion
  8. Make ready 1 salt
  9. Make ready 1 pepper
  10. Prepare 1 lumpia wrapper
Steps to make Fried Lumpia:
  1. In a large wok, heat oil and saute onion and garlic until fragrant.
  2. Add ground pork and cook until no longer pinkish.
  3. Add shredded chicken and shrimp (and/or crab meat) and cook until shrimp turns pink.
  4. Add singkamas or water chesnut.
  5. Then add tomato sauce or paste. Mix well.
  6. Add salt and pepper to taste.
  7. Make sure you are constantly stirring the mixture all this time to avoid the ingredients from getting stuck together or from getting clunky.
  8. Once done, set aside to let the mixture cool down. Also, try to drain excess sauce.
  9. Then scoop a little portion and wrap in lumpia wrapper.
  10. Fry until golden brown.

So that is going to wrap this up for this special food fried lumpia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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