Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my south carolina state famous pimento cheese. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
My South Carolina State Famous Pimento Cheese is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. My South Carolina State Famous Pimento Cheese is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have my south carolina state famous pimento cheese using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My South Carolina State Famous Pimento Cheese:
- Get sharp cheddar cheese ( cracker barrel)
- Get extra sharp cheddar cheese (cracker barrel)
- Get mayonnaise
- Get jar diced pimentos., drained
- Make ready to 2 Tbsp onion juice
- Take salt
- Make ready ground black pepper
- Take to 1 teaspoon white pepper
- Prepare to 1 teaspoon cayenne pepper
- Take jalopeno peppers, chopped; if desired
Instructions to make My South Carolina State Famous Pimento Cheese:
- Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend.
- I have used extra sharp cheddar cheese for entire recipe and it's awesome!
So that’s going to wrap it up with this special food my south carolina state famous pimento cheese recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
