Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, lasagna my boys love. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lasagna my boys love is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Lasagna my boys love is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lasagna my boys love using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna my boys love:
Make ready 300 g pork mince
Make ready 2 stalks celery
Get 1 large carrot
Get 2 small red onions
Get 2 tablespoons vegetable oil
Take Pork gravy granules
Prepare Garlic in a squeeze tube 2 tsp
Get 2 tsp tomato paste
Prepare 3 tsp sage
Take 1 (300 g) tub of ricotta
Prepare 300 g spinach
Make ready 2 rashers streaky bacon
Make ready sheets Lasagna pasta
Take 300 ml milk
Make ready 2 tablespoons plain flour
Take Black pepper
Get Nutmeg
Prepare 3 handfuls grated cheddar
Prepare 1 carton (400 ml) pasata
Make ready Grated parmesan
Steps to make Lasagna my boys love:
Dice the carrot, celery and red onion. Saute them in the oil for 5 mins. Add the garlic, tomato paste and sage. When softened add the pork mince to brown.
Put the oven on to 220° to heat up whilst you prepare the other parts.
When the mince is brown add the pasata and bring to the boil. Then turn down to a low slow simmer for about 25 mins.
In a separate pan- snip the bacon in and fry it off. Then add the spinach to wilt in the pan and coat in the bacon fat. Once its wilted let it cool a little and mix it in a bowl with the ricotta and a couple of spoons of grated parmesan.
Then in a third pan melt the butter and stir in the flour. Cook the roux for a few minutes and whisk in the milk to make a bechamel. Season this with black pepper and nutmeg. Keep stirring until it thickens.
Place the lasagna dish (oven proof) on a baking sheet. Then add the first layer of meat sauce. Follow by a layer of pasta. Then add the spinach ricotta layer and more pasta. Then more meat sauce and a final layer of pasta. Pour the bechamel on top and lift it into the oven (the tray catches any stray bits that bubble up and stops it dripping down to the oven floor to burn and give you a nasty oven to clean).
Keep it baking for about 30 mins then lift it out. Sprinkle over grated cheddar and put back in for another 15 mins.
Serve alone or with a crisp salad. The day wasn't so bad after all.
So that’s going to wrap it up for this special food lasagna my boys love recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!