Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slow cooker enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
slow cooker enchiladas is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. slow cooker enchiladas is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker enchiladas using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make slow cooker enchiladas:
- Make ready 1 lb ground beef
- Get 10 corn tortillas
- Get 1 packages taco seasoning
- Make ready 1 can chuncky salsa
- Prepare 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Prepare 4 cup shredded mexican cheese
Instructions to make slow cooker enchiladas:
- stir together salsa, soups, 3 cups of cheese
- place a layer of corn tortillas on the bottom of the crockpot.
- then a layer og preoared taco meat
- then add a layer of salsa mixture.
- continue lsyering ingredients in the same order until you reach thr top of yhe crockpot. finish wite remaining cup of cheese.
So that is going to wrap this up for this exceptional food slow cooker enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
