How to Make Delicious “Hall”isbury steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, “hall”isbury steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

“Hall”isbury steak is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. “Hall”isbury steak is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make “Hall”isbury steak:

1. Get 4 chop pork steaks
2. Make ready 3 Tbs olive oil
3. Take To taste Onion powder
4. Prepare To taste Garlic powder
5. Prepare to taste Salt and pepper
6. Make ready 1 (10.75 oz) can of cream of bacon soup
7. Take 1 (10.75 oz) cream of mushroom and garlic soup
8. Get 6 oz chicken broth
9. Take 1 onion
10. Prepare 1/2 cup flour
11. Get 1 (1 oz) dry onion soup mix
12. Make ready 1 TVs Worcester sauce
13. Take 1 tsp meat tenderizer
14. Get to taste French fried onions

Instructions to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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