Recipe of Favorite Carrot Thoran

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot thoran. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Thoran is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Carrot Thoran is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook carrot thoran using 12 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Thoran:

1. Make ready 6 Carrots
2. Make ready 1/2 tbsp Turmeric powder
3. Make ready to taste Salt
4. Make ready To grind -
5. Prepare 1/2 cup coconut
6. Make ready 2 green chilli
7. Take 4 shallots
8. Get 1 Onion
9. Prepare To temper -
10. Prepare 2 tbsp Oil
11. Make ready 1 tbsp Mustard seeds
12. Take 5-6 curry leaves

Steps to make Carrot Thoran:

1. Wash and peel the carrots.
2. Grate them.
3. Grind all the ingredients to grind. Keep aside.
4. Heat a pan. Put oil in it.
5. When the oil is hot put mustard seeds,and curry leaves in it.
6. Now put the grated carrots mix well.
7. Add salt, turmeric powder and a pinch of sugar (optional).
8. Saute,cover it with a lid and cook for 5-6 minutes.
9. Open the lid. Mix well.
10. Now add grinded coconut. Mix properly.
11. Saute for 2 minutes.
12. Turn off the gas.
13. Ahaa..your carrot thoran is ready to serve.
14. Serve it with rice or any other accompaniment of your choice.
15. Hai naa simple. Do try and let me know how you liked it.
16. Happy cooking, happy eating 😊

So that is going to wrap this up for this special food carrot thoran recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!