How to Prepare Eric Ripert Sausage & Ranch Wonton Appetizers

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sausage & ranch wonton appetizers. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sausage & Ranch Wonton Appetizers is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sausage & Ranch Wonton Appetizers is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sausage & ranch wonton appetizers using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage & Ranch Wonton Appetizers:

1. Take 32 wonton wrappers
2. Prepare 1/2 lb Italian sausage
3. Make ready 1/2 lb ground beef
4. Make ready 3 cup shredded colby jack cheese
5. Get 1 cup mayonnaise
6. Take 1/2 cup sour cream
7. Make ready 1/2 cup milk
8. Make ready 2 to 3 teaspoons dry ranch dressing mix

Steps to make Sausage & Ranch Wonton Appetizers:

1. In large skillet cook sausage and beef over medium heat until no longer pink; drain.
2. Preheat oven to 350. Press wonton wrappers onto muffin cups. Bake for 5 minutes.
3. In large bowl combine cheese, mayonnaise, sour cream, milk, and dressing mix. Add meat mixture and combine.
4. spoon 2 tablespoons of mixture into each cup. Bake for 5-7 minutes. Serve warm.

So that is going to wrap it up with this exceptional food sausage & ranch wonton appetizers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!