Recipe of Homemade Boiled yam and fish sauce

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, boiled yam and fish sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Boiled yam and fish sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Boiled yam and fish sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook boiled yam and fish sauce using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Boiled yam and fish sauce:

1. Get Half tuber of yam
2. Prepare 1 fresh mackerel fish
3. Get Half cup of vegetable oil
4. Prepare Half bulb of onion
5. Prepare 1 stock cube
6. Take 5 fresh tomatoes
7. Prepare 6 habanero pepper
8. Get to taste Salt

Instructions to make Boiled yam and fish sauce:

1. Peel your yam,.wash and cut into desired shapes, then add water to the level of the yam in the pot, add salt and boil till done
2. While the yam is boiling, roughly blend your tomatoes and pepper then set aside
3. Cut and Wash your fish, then put in a pot and season with one stock cube, salt and onion then boil with very little water till done
4. Next, add the vegetable oil to a sauce pan then heat for few seconds, add diced onion and saute, at this point add the blended tomatoes and pepper then start to fry, half way frying add the fish and and fish stock, you can mash the fish a bit if you like, I mashed mine a little
5. Fry till dry then taste and adjust if necessary
6. Put down and serve with yam

So that is going to wrap it up with this special food boiled yam and fish sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!