Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken malai kababs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken malai kababs is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken malai kababs is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken malai kababs using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken malai kababs:
Prepare 2 kg chicken breast
Prepare 2 cups yogart
Make ready 1/2 cream
Prepare 1 cup shedded cheese
Take 1 tsp meat tenderizer
Get 1 tbsp ginger garlic paste
Take 2 tbsp corn flour
Get 2 tbsp maida
Get 1 tbsp coriander seeds
Get Few Coriander leaves
Get 1 tbsp coriander powder
Take 1 tbsp cumin powder
Take 1 tsp elaichi powder
Take 1 tbsp garam masala powder
Take 2 tbsp vinegar
Prepare 2 tbsp lemon juice
Take to taste Salt
Prepare 8 green chilles
Take 2 tbsp white pepper powder
Instructions to make Chicken malai kababs:
Marinate boneless chicken breast with vinegar, salt, meat tenderizer and ginger garlic paste
In a blender make a paste of green chilles,coriander seeds, coriander leaves,and cheese
Add this cheese and chilli paste in a bowl, to this add yoghurt, cream, coriander powder, cumin powder, salt, garam masala powder, elaichi powder, white pepper powder, corn flour, maida, and some oil. Make a smooth paste
To this paste add marinated chicken and coat well. Let this marinate for 4 hours.
Skew the marinated chicken on the skewers and grill them for 15 mins each side
Or you can just roast them on pan until cooked.
Sprinkle some chaat masala over the kababs and squeeze some lemon juice over it and enjoy
So that’s going to wrap it up for this exceptional food chicken malai kababs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!