Recipe of Thomas Keller Fried crispy chicken with chocolate sauce
by Joel Manning
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fried crispy chicken with chocolate sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried crispy chicken with chocolate sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried crispy chicken with chocolate sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried crispy chicken with chocolate sauce:
Prepare 500 gr chicken breasts
Take 2 cups buttermilk
Get 1 egg
Get 1/4 tsp black pepper
Get 1/4 tsp cayenne pepper
Prepare 1/4 tsp garlic powder
Take 1/4 tsp onion powder
Make ready Sprinkle of cumin
Prepare Sprinkle of cinnamon
Prepare to taste salt
Prepare Outer coating (breading):
Make ready 1/2 cup yellow corn flour
Take Fried chicken breading mix
Take To make the sauce:
Prepare 1 small diced onion
Make ready 2 tbls butter
Get 1 tbls dark cocoa powder
Make ready 2 cubs dark chocolate
Make ready 1 tbls ketchup
Make ready 1 tbls tomato paste
Prepare 1 tsp balsamic vinegar
Make ready 1 tsp pomegranate molasses
Prepare Pinch cinnamon, cayenne pepper, cumin, black pepper
Get 1/2 cup water
Prepare to taste Salt
Steps to make Fried crispy chicken with chocolate sauce:
In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.
So that is going to wrap it up with this special food fried crispy chicken with chocolate sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!