Simple Way to Prepare Favorite Chicken minch porridge

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken minch porridge. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

BEST chicken mince recipes - dinner ideas! See recipes for Rice+cauliflower+sweet corn+egg yolk+cheese baby porridge too. Did I tell you that my mom in law makes a kick-ass chicken porridge? Since her chicken porridge recipe is beyond delicious.

Chicken minch porridge is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken minch porridge is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken minch porridge using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken minch porridge:

1. Take Chicken meat
2. Make ready Rice 1 cup for three people
3. Make ready Water
4. Make ready Sesame oil
5. Make ready Egg
6. Get Soy sauce
7. Make ready Pepper powder
8. Make ready Corn flour
9. Get Ginger

Chicken Mushroom Porridge is one of my favourite dishes of all time. It is fast to prepare including simple ingredient, you can consider making this dish when you lost your appetite for the day. The chicken flavored, creamy porridge is one of the best when it comes to comfort food! Porridge is hugely popular in Korea as a breakfast or a light meal.

Instructions to make Chicken minch porridge:

1. Wash rice and put into rice cooker
2. Pour in water up till 80% full rice cooker - After that when you see bubble, slightlly take up the cover to prevent rice water over flow, continue let it cook with rice cooker
3. Cut the chicken meat into slices and chop until minch or you can use grinder to grind the chicken meat into minch meat
4. Soak chicken meat with soy sauce, corn flour and pepper powder after that try to mix them together using spoon to ensure equally distrbute the taste
5. Use spoon to make as a fish ball type of shape and throw into rice cooker
6. Chop the ginger into slices and put into rice cooker
7. After rice cooked into porridge or congee, put soy sauce and sesame oil
8. Finally you can optional crack two eggs into porridge to make it taste even bettet must kacau it

The chicken flavored, creamy porridge is one of the best when it comes to comfort food! Porridge is hugely popular in Korea as a breakfast or a light meal. This creamy porridge made with chicken is. Congee or rice porridge is a common 'sick people' or baby food. Other than it being a 'sick people' or baby food, porridge is also eaten for breakfast or actually anytime you wish to.

So that’s going to wrap this up for this exceptional food chicken minch porridge recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!