How to Prepare Homemade Butter Milk Fried Chicken w/ A Twist

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butter milk fried chicken w/ a twist. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butter Milk Fried Chicken w/ A Twist is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Butter Milk Fried Chicken w/ A Twist is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have butter milk fried chicken w/ a twist using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butter Milk Fried Chicken w/ A Twist:

1. Take Chicken
2. Make ready Buttermilk
3. Get Honey
4. Get Red pepper flakes
5. Make ready Already seasoned chicken flour

Steps to make Butter Milk Fried Chicken w/ A Twist:

1. Place chicken in a deep bowl. Pour buttermilk over chicken.
2. Refrigerate for 2 hours
3. Pour off buttermilk, and place pieces of chicken in the ALREADY seasoned flour. Place chicken in hot oil. Til golden brown or floating above oil.
4. Let dry on paper towels.
5. In a bowl mix honey and pepper flakes. Microwave for 15 sec… Drizzle over chicken….
6. Enjoy!! Plz leave comments

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