Recipe of Delicious Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot chicken 🐔 pot pie with cheesy biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have crockpot chicken 🐔 pot pie with cheesy biscuits using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:

1. Take 1 large pack chicken thighs (bone in, skinless)
2. Take 4 red potatoes, cut into quarters
3. Get 1 cup baby carrots
4. Prepare 1 onion, sliced
5. Get 6 cloves garlic, minced
6. Prepare 1/8 teaspoon black pepper
7. Get 1 tablespoon Herbs de Provence
8. Prepare 1 jar chicken gravy(I’m using a powered gravy today)
9. Get 2 1/4 cups Bisquick mix
10. Make ready 2/3 cup milk
11. Take 1/2 cup shredded cheddar cheese
12. Take 1 tablespoon parsley flakes

Instructions to make Crockpot Chicken 🐔 Pot Pie with Cheesy Biscuits:

1. Rinse and pat dry your chicken thighs, then place into crockpot……
2. Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy………
3. Cover and cook on Low for 6 hours…..
4. Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done……
5. After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon…….
6. Cover and cook for 1 hour or until biscuits are cooked thru…….
7. Serve and enjoy 😉 !!!!

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