Step-by-Step Guide to Prepare Homemade Super Easy Thai Sweet Chili Sauce Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, super easy thai sweet chili sauce chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Super Easy Thai Sweet Chili Sauce Chicken is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Super Easy Thai Sweet Chili Sauce Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have super easy thai sweet chili sauce chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Super Easy Thai Sweet Chili Sauce Chicken:

1. Prepare chicken drums and/or thighs, scored twice on each side about 1 inch apart
2. Make ready Thai sweet chili sauce (I used Mae Ploy brand.)
3. Prepare chopped cilantro
4. Take fish sauce
5. Get honey
6. Prepare sriracha or sambal
7. Get minced or grated ginger (you can use a teaspoon of dried ginger if you don't have fresh)
8. Make ready minced or grated garlic
9. Take minced shallot (1/4 cup of chopped green onion or 3 Tablespoons of minced onion will work in a pinch)
10. Get lime or lemon juice

Instructions to make Super Easy Thai Sweet Chili Sauce Chicken:

1. Combine all ingredients in a large mixing bowl and massage gently and thoroughly to ensure even seasoning.
2. Let marinate for at least an hour, up to three hours, before roasting. If you're going to roast in an hour, best to leave the chicken out on the counter and allow it to come up to room temp before roasting. Halfway through the marinade time, redistribute the chicken to ensure even seasoning.
3. 15 minutes before roasting, preheat the oven to 425F.
4. Set the chicken on a rack over a roasting pan (or on a broiler pan with slats), keeping the extra marinade to glaze the chicken in the last 15 minutes of roasting.
5. Roast the chicken on the center oven rack for 30-40 minutes depending on the size of the pieces, then spoon the leftover marinade in even portions over the chicken pieces and continue to roast for another 15 minutes to give it a chance to caramelize.
6. That's it! If you're looking for a veg side, you might like it with: https://cookpad.com/us/recipes/2004832-thai-inspired-green-apple-slaw or https://cookpad.com/us/recipes/1700287-quick-easy-srirachafied-cucumber-salad. (Just copy and paste the url.)

So that’s going to wrap it up with this special food super easy thai sweet chili sauce chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!