Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken thoran (chicken dry). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Thoran (chicken dry) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Thoran (chicken dry) is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken thoran (chicken dry) using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chicken Thoran (chicken dry):
- Get Chicken
- Prepare coconut Grated
- Prepare chilli kasmiri powder
- Get turmeric powder
- Make ready Pepper (crushed)
- Make ready Saunf (Perumjeerakam) Crushed )
- Take Jeera Powder
- Get Ginger garlic paste
- Get Oil
- Get Salt
- Get curry leaves
- Make ready mustard seeds
Steps to make Chicken Thoran (chicken dry):
- Heat oil in a pan, add mustard seeds, allow to splutter, add curry leaves, add all other ingredients and half cup water, cover with lid cook on low flame for 15/20 minutes till done,add salt, stir fry for sometime till completely dry, transfer to serving bowl
So that’s going to wrap it up for this exceptional food chicken thoran (chicken dry) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
