Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, harissa chicken with olives and tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Harissa chicken with olives and tomatoes is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Harissa chicken with olives and tomatoes is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have harissa chicken with olives and tomatoes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Harissa chicken with olives and tomatoes:
- Make ready 8 chicken thighs
- Take 3 heaped tsp rose harissa
- Make ready 2 tsp oregano
- Take 1 tbsp olive oil
- Get Salt
- Make ready Pepper
- Prepare 300 g cherry tomatoes
- Get Half a jar of pitted kalamata olives
Steps to make Harissa chicken with olives and tomatoes:
- Lay chicken flat in a roasting dish. Top with the harissa, oregano, oil and seasoning.
- Mix together with your hands, ensuring all parts of the chicken are coated.
- Cover tray with foil and place in a preheated oven at 180C for 15 mins
- Then add the tomatoes and olives. Mix to coat with the sauce and return uncovered to the oven for a further 10 mins.
- Then serve with couscous and steamed greens. (I had it with a lemon and chickpea couscous and broccoli.)
So that’s going to wrap this up for this exceptional food harissa chicken with olives and tomatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
