Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken laksa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Laksa is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Laksa is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken laksa using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Laksa:
Make ready 500 grams Chicken thigh fillet, 1 inch diced
Prepare 1 Brown onion, diced
Prepare 1 Zucchini, halved lengthways and sliced diagonally
Take 2 medium carrot, sliced as zucchini
Take 1 1/2 cup Broccoli florets
Make ready 1 bunch Baby bok choy, roughly sliced
Make ready 1 Handful snow peas, sliced diagonally
Get 1/2 Red capsicum, sliced
Get 1 Handful baby corn
Take 1/2 cup Bamboo shoots
Take 1 small can chopped water chestnuts
Prepare 1 cup Bean sprouts
Take 2 can (400ml) coconut cream
Get 125 grams Rice noodle
Take 1 Chopped chilli, to taste
Take 1 Cayenne pepper, to taste
Get 1 Cracked black pepper, to taste
Take 1 jar laksa paste (or red curry, or panang)
Take 1 tbsp Chicken stock powder
Get 1 stick Spring onion, sliced diagonally
Instructions to make Chicken Laksa:
In large non stick pot- brown chicken and set aside. Add onion, curry paste and fry until onion is soft. Add coconut cream and hard veggies, stock and spices. Bring to boil and simmer until slightly softened.
Meanwhile- boil kettle, pour over rice noodle and cover until cooked. Strain and set aside.
Add soft veggies (bok choy, bean sprouts) for another minute or two. Throw some rice noodle in bowl- then laksa- top with spring onion and toasted chopped peanuts. Wallah!
So that is going to wrap this up for this special food chicken laksa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!