Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rosemary mushroom chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rosemary mushroom chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Rosemary mushroom chicken is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rosemary mushroom chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rosemary mushroom chicken:
- Prepare 6 chicken leg quarters, skin removed
- Make ready 2 cup sliced fresh mushrooms
- Prepare 2 can cream of mushroom soup, undiluted
- Get 1/2 cup white wine or chicken broth
- Prepare 1 tsp garlic salt
- Take 1 tsp dried rosemary, crushed
- Take 1/2 tsp paprika
- Take 1 pinch pepper
- Make ready 1 hot cooked egg noodles
Instructions to make Rosemary mushroom chicken:
- coat crock pot with cooking spray, place chicken in 5-6qt crock pot
- top with mushrooms.
- combine soup, wine/broth, garlic salt, Rosemary, paprika and pepper in bowl.
- pour over chicken. cover and cook on low for 7-9 hours. or until chicken is tender.
- survey with egg noodles.
So that is going to wrap it up with this exceptional food rosemary mushroom chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
