Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot chicken and biscuits. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Chicken and Biscuits is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crockpot Chicken and Biscuits is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot chicken and biscuits using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken and Biscuits:
- Make ready 1 can Cream of onion soup
- Prepare 1 can Cream of mushroom
- Get 1 can Chicken broth
- Get 4 each Boneless chicken breasts
- Prepare 1 packages Mixed frozen vegetables
- Prepare 1 packages Refrigerator biscuits
- Take 2 dash salt
- Get 2 dash pepper
Steps to make Crockpot Chicken and Biscuits:
- Mix the three cans of soup and salt/pepper together in your crockpot. Place the 4 chicken breasts in the crock pot covering them with the soup mixture. The chicken breast can be frozen. They will have plenty of time to cook thoroughly.
- Set crock to high, and let cook for 6 hours or more.
- Before serving, cook biscuits as directed. Steam vegetables as directed.
- Pull the chicken apart in crock pot into bite-size pieces. Stir in steamed vegetables.
- Serve over torn biscuit pieces
So that is going to wrap it up with this exceptional food crockpot chicken and biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
