Simple Way to Prepare Eric Ripert Pineapple filled toasted coconut yellow rum cake.

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pineapple filled toasted coconut yellow rum cake.. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pineapple filled toasted coconut yellow rum cake. is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pineapple filled toasted coconut yellow rum cake. is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pineapple filled toasted coconut yellow rum cake. using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pineapple filled toasted coconut yellow rum cake.:

1. Take 1 box cake mix your flavor
2. Prepare 1 can 20 oz.crush pineapple
3. Prepare 1/2 tsp salt
4. Prepare 3 tbsp cornstarch
5. Get 3 tbsp butter
6. Get 1 bag of sixlets candy or your choice to decorate.
7. Take 1/2 cup of table sugar
8. Make ready 3 cup powered sugar
9. Take 1/3 cup butter or margarine
10. Get 1 bag of coconut flakes
11. Take 3 cup toasted coconut for around the cake
12. Take 1 tsp vanilla extract
13. Take 2 tbsp dark rum or you're preference
14. Make ready 1 tsp vanilla extract
15. Take 4 tablespoon milk.

Instructions to make Pineapple filled toasted coconut yellow rum cake.:

1. Set oven to 350°F
2. Cook cake according to directions.bake 2 round cakes add rum to batter.
3. PINEAPPLE FILLING.
4. Combine dry ingredients.add pineapples and its juice. cook until boil. Med heat. continue mixing until it loses it's milky color or thickens. Remove from heat add butter n mix.cool n store in fridge untill ready to use.
5. VANILLA BUTTERCREAM
6. Add all ingredients and mix to your thickness.
7. Spread cream
8. Decorate and all done enjoy :)

So that is going to wrap it up with this special food pineapple filled toasted coconut yellow rum cake. recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!