07/08/2021 04:58

Recipe of Thomas Keller Fish Pie

by Irene Gibson

Fish Pie
Fish Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fish pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fish Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fish Pie is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook fish pie using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fish Pie:
  1. Prepare Filling
  2. Prepare 160 grams Salmon
  3. Take 150 grams Haddock
  4. Make ready 60 grams Raw King Prawns
  5. Prepare 2 Shallots, whole
  6. Get 3 clove of Garlic, crushed in skin
  7. Prepare 35 grams Butter
  8. Make ready 35 grams Plain Flour
  9. Make ready 300 ml Milk
  10. Take 1 tbsp Fresh Flat Leaf Parsley, chopped
  11. Get Topping
  12. Get 35 grams Butter
  13. Get 100 ml Milk
  14. Prepare 500 grams Potatoes, peeled add cut into chunks
Steps to make Fish Pie:
  1. Boil a pan of seasoned water, and add the potatoes. Boil for about 10mins.
  2. Place the shallots, garlic, salmon, haddock and milk into a frying pan. Heat till just about boiling then reduce the heat and simmer for about 8-10mins.
  3. Remove the fish and leave to one side and pour the milk into a jug.
  4. Drain the potatoes, and put back into the pan, adding the butter on top.
  5. In a fresh pan, gently heat butter until totally melted. Increase heat, add the flour and beat with a whisk, keeping on the heat.
  6. Pour in the pouching milk, whisking as you do, add the parsley and simmer on a low heat for about 5mins. Make sure to continuously whisking the mixture with your whisk.
  7. Begin mashing the potatoes, adding the milk as you go. Make sure you get it to a nice smooth consistency. Season to taste.
  8. Pre-heat an oven to 190°C / 170°C fan.
  9. Flake the fish and add it to a dish along with the raw prawns. Fold in the sauce, making sure all the fish is well covered.
  10. Spoon over the mash on the top. Smooth it out and then use the back of a fork to decorate the top.
  11. Put the pie in the oven for 30-35mins.

So that is going to wrap it up with this exceptional food fish pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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