Easiest Way to Make Mario Batali Chocolate Chip Cookies
by Amanda Blair
Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chocolate Chip Cookies is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cookies using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
Take 1 Cup Bread Flour
Prepare 3/4 Cup All-purpose Flour
Prepare 1 1/2 tsp Salt
Prepare 1 tsp Baking Soda
Take 1 Cup Dark Brown Sugar
Get 1/2 Cup White Sugar
Get 1 tsp Espresso Powder
Take 1 Cup Unsalted Butter (2 Sticks) Melted/Browned
Take 2 tsp Vanilla Extract
Get 1 Egg
Take 1 Egg Yolk
Take 1/2 Cup Bittersweet Chocolate Chips
Prepare 1/2 Cup Semisweet Chocolate Chips
Steps to make Chocolate Chip Cookies:
Preheat Oven to 350°. In a Mixing Bowl, Sift Flour, Baking Soda, & Salt. Set Aside.
In a Saucepan or deep Skillet, heat Butter over Medium Heat. Bring Butter to a Boil, Stirring frequently. Once the Butter starts to separate, stir constantly to prevent burning and to ensure even browning. Once Butter is a nice, nutty brown, turn off heat and pour into a measuring glass. Add enough water to stop the cooking and to bring the butter back up to one cup total liquid. Allow to continue to cool completely.
In another Mixing Bowl, add Sugars, Vanilla, Espresso Powder, and cooled Butter. Cream mixture until smooth and fluffy. Add the Egg and Egg Yolk. Stir until incorporated.
Add Dry Ingredients a little at a time, while mixing. Fold Chocolate Chips into dough. Scoop out around 3"dough balls, and place them on a Parchment lined Baking Sheet, about 3" apart from each other. Bake for 13-14 Minutes. Let Cookies Cool for a few minutes, before transferring them to a Cooling Rack. Enjoy!!
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!