Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, double pumpkin pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Double Pumpkin Pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Double Pumpkin Pie is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook double pumpkin pie using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Double Pumpkin Pie:
- Get 1 packages Cream Cheese, Softened
- Prepare 1 cup Milk
- Get 1 tbsp Sugar
- Make ready 8 oz Cool Whipped, Thawed
- Take 6 oz Honey Maid Graham Pie Crust
- Make ready 15 oz Can Pumpkin
- Make ready 2 packages Jell-O Vanilla Instant Pudding, 3.4oz each
- Make ready 1 tsp Ground Cinnamon
- Prepare 1/2 tsp Ground Ginger
- Get 1/4 tsp Ground Cloves
Steps to make Double Pumpkin Pie:
- Beat cream cheese, sugar and only half the cool whip. Then spread onto the bottom of the crust.
- Whisk milk, pumpkin, dry pudding, cinnamon, ginger and cloves. For about 2 minutes. Then spread over cream cheese layer.
- Refrigerate 4 hour. Then serve with the remaining cool whip.
So that’s going to wrap it up for this special food double pumpkin pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
