How to Prepare Thomas Keller Denise's 3 Layered Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, denise's 3 layered pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Denise's 3 Layered Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Denise's 3 Layered Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook denise's 3 layered pie using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Denise's 3 Layered Pie:

1. Get 1 packages Jello Chocholate instant pudding/large
2. Get 1 packages Jello Vanilla Instant Pudding large
3. Get 16 oz Cool whip topping/large container
4. Take 8 oz Cream cheese
5. Make ready 3 cup milk
6. Take 1 cup chopped pecans
7. Take 1 cup all purpose flour
8. Prepare 1/2 cup parkay/margarine
9. Make ready 1 cup powdered sugar

Steps to make Denise's 3 Layered Pie:

1. preheat oven to 350°F
2. By hand mix chopped pecans, flour and melted parkay in a bowl to form a batter.
3. Spread into a 9x13 casserole dish.
4. Bake at 350 for about 12-15 min.**Be careful crust will cook fast and do not scortch.
5. Let crust cool.
6. Then mix cream cheese and 1-cup of cool whip until creamy. Then add powdered sugar and mix until creamy.
7. Spread cream cheese mixture over crust.
8. Then mix vanilla pudding with 2-1/2 cups of milk, then spread onto cream cheese layer.
9. Mix chocholate pudding with remaining 2-1/2 cups of milk. Spread onto vanilla layer.
10. Top with cool whip. Refrigerate until ready to serve.

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