Step-by-Step Guide to Prepare Thomas Keller Upside Down Strawberry Meringue Pie

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, upside down strawberry meringue pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Upside Down Strawberry Meringue Pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Upside Down Strawberry Meringue Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have upside down strawberry meringue pie using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Upside Down Strawberry Meringue Pie:

1. Prepare 1 9 inche pastry pie crust, cooked and cooled (spray pan with non stick spray before adding crust to bake as this crust tends to stick after baking with the meringue)
2. Prepare For meringue
3. Take 3 room temperature egg whites
4. Take 1/4 tsp salt
5. Take 1/4 tsp cream of tarter
6. Prepare 1 cup confectioners sugar
7. Make ready For filling
8. Take 1 (3 ounce) box strawberry jello
9. Get 1 pint fresh strawberrys, hulled and sliced and mixed with 1 tablespoon granulated sugar
10. Make ready 1 cup boiling water
11. Get 1/2 cup cold water
12. Take 1 cup heavy whpping cream
13. Get For whipped cream topping
14. Prepare 1 cup heavy whipping cream
15. Make ready 3 tbsp confectioners sugar
16. Prepare 1/2 tsp vanilla extract
17. Get 1 for garnish
18. Take 2 fresh strawberrys cut in half and hulled
19. Get 2 tbsp shaved chocolste

Steps to make Upside Down Strawberry Meringue Pie:

1. Make meringue
2. Preheat oven to 225
3. In a large bowl whip egg whites, salt and cream of tarter until stiff peaks form, slowly add confectoners sugar and beat until glossy and holds its shape.
4. Spread in baked pie crust smoothing over bottom and sides to have the form of another crust. Place in preheated oven and bake 2 hours until dry and light golden. Cool on rack at least 1 hour
5. Make filling
6. Dissolve jello in the 1 cup boiling water, add the 1/2 cup cold water. Chill until cold but still liquid, about 15 minutes.
7. Whip the cream until stiff, whip in cold jello mix, then fold in sliced strawberrys. Mound mixture into cooled meringue shell. Chill at least 6 hours or best overnight to fully set.
8. Make whippped cream topping
9. Whip cream to soft peaks add sugar and vanilla and whip until stiff. Top set pie with whipped cream.
10. Garnish pie with strawberry halfs and chocolate shavings

So that’s going to wrap it up for this exceptional food upside down strawberry meringue pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!