Recipe of Eric Ripert Chocolate mousse pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate mousse pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate mousse pie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate mousse pie is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate mousse pie using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse pie:

1. Get 1 - Ready Made Graham Cracker Crust (either graham crust OR chocolate crust you can use)…. try using a deep dish style pie crust like a 9 inch if you can get one…..Or you can make your own crust
2. Take 3 - Cups Cold Milk
3. Get 2 -Packages Jello Instant pudding and Pie, Chocolate Flavor (4 ounce size)
4. Get 1 -Tub Cool Whip Frozen Topping (thawed) 8 ounce size
5. Prepare Splash Vanilla Extract
6. Get 1 -Pack Marshmallows (either small size OR Large size)
7. Prepare Broken up pieces of Oreo Chocolate cookies

Instructions to make Chocolate mousse pie:

1. In a large bowl add milk to dry pudding packages.
2. Beat with wire whisk for about 2 minutes, then add splash of vanilla extract.
3. Gently fold in thawed whipped topping, stirring into the chocolate pudding mixture until no white remains from the whipped topping.
4. Spread chocolate mixture into prepared chocolate OR graham cracker crust (if you can find a 9 inch size pie crust deep dish style, it’ll be perfect for this dessert as this dessert makes ALOT).
5. Chill pie for about 2 hours in refrigerator.
6. After pie has chilled place broken pieces of Oreo cookies and marshmallows all over top of pie.
7. You can chill pie again for another 2 or more hours or overnight so it all settles nicely, when you cut into the pie it should have the smooth consistency of a chocolate mousse….
8. Eat and Enjoy ! This is what mine looks like when it’s all done and chilled…. :)

So that’s going to wrap this up for this special food chocolate mousse pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!