Simple Way to Make Favorite Jello Cool Whip Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, jello cool whip pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jello Cool Whip Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Jello Cool Whip Pie is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook jello cool whip pie using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jello Cool Whip Pie:

1. Prepare 1 Graham Cracker Pie Crust
2. Get 1 packages Strawberry Jello (or any flavor you prefer)
3. Make ready 8 oz Container of Cool Whip
4. Prepare 2/3 cup Boiling Water
5. Prepare 1/2 cup Cool Water
6. Get 1 Ice cubes as needed

Steps to make Jello Cool Whip Pie:

1. Bring 2/3 cups water to boil. Then in bowl, mix boiling water and jello package for 2 minutes, or until jello is dissolved.
2. In measuring cup with 1/2 cup of cool water, add enough ice cubes to bring water level to 1 cup. Then add to mixing bowl and stir until mixture starts to thicken. Once it starts to thicken remove rest of unmelted ice cubes.
3. Then add the cool whip and fold it together a few times. Once it starts to combine, take whisk and whisk it until mixture is blended well and smooth. Set in refrigerator for 20 minutes.
4. After 20 minutes it should be set enough you can mold it into your graham cracker crust. Add strawberries or depending on flavor you chose any fruit you desire. Once you've set mixture in crust put back in refrigerator for 4 to 4 1/2 hours until set.

So that’s going to wrap this up with this exceptional food jello cool whip pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!