Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy mock-okonomiyaki (savory japanese pancake) with bean sprouts and eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have easy mock-okonomiyaki (savory japanese pancake) with bean sprouts and eggs using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs:
- Prepare 1 bag Bean sprouts
- Take 3 Eggs
- Take 1 Okonomiyaki sauce
- Get 1 Mayonnaise
- Take 1 Bonito flakes
- Prepare 1 Aonori
Steps to make Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs:
- Rinse bean sprouts and put in a serving dish. Cover with plastic wrap and microwave for 3 minutes at 600 W. Drain water!
- Beat eggs in a bowl. Make soft and fluffy scrambled eggs in a heated pan. Slide onto the bean sprouts (Step 1).
- Top with sauce, mayonnaise, bonito flakes and aonori seaweed to finish.
So that’s going to wrap this up for this special food easy mock-okonomiyaki (savory japanese pancake) with bean sprouts and eggs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
