Steps to Prepare Delicious Leeky Fish Pie

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, leeky fish pie. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leeky Fish Pie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Leeky Fish Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have leeky fish pie using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Leeky Fish Pie:

1. Make ready 1 kilogram Potatoes
2. Take 2 Large Smoked Cod Loins
3. Prepare 50 grams Butter
4. Make ready 500 mls Milk
5. Make ready 3 heaped Tablespoons Flour
6. Get 2 Fish Stock Cubes
7. Take 1 Cup Peas (optional)
8. Get 1 Cup Sweetcorn (optional)
9. Prepare 2 Large Leeks
10. Take 50 gram Tub Parmesan Cheese

Instructions to make Leeky Fish Pie:

1. Wash, peel then dice Potatoes. Cook in boiling water, (or steam), for about 15 minutes until just cooked, then put to one side
2. Wash the leeks, remove the dark tops, then slice thinly into an oven- proof dish.
3. Wash fish under a tap, do not dry. Remove any bones. Wrap in greaseproof paper and microwave for just three minutes. Flake apart with a fork and add to the dish.
4. Add Peas and Sweetcorn if using
5. Put the flour into a medium saucepan, start to heat. Add the milk gradually, stirring to prevent lumps.
6. Add crumbled stock cubes and butter, stir to mix. Bring to the boil, then turn down to a simmer, stirring all the time, until the sauce thickens.
7. Pour sauce over contents of the dish, making sure everything is covered all the way to the edges.
8. Mash Potatoes, with a little butter and milk, to a creamy consistency. Spread over contents of dish, mark with a fork. Sprinkle over evenly the Parmesan Cheese.
9. Heat in a medium oven, gas mark 6, 220F, for about 15-20 minutes until golden brown and smells very Cheesy!!

So that is going to wrap this up with this exceptional food leeky fish pie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!