Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fish pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fish Pie is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fish Pie is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook fish pie using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Fish Pie:
Get 8 Large Potatoes
Prepare 1 small onion, chopped
Get 1 head Broccoli
Take 1 head Cauliflower
Prepare 2 fillets Salmon
Get 2 fillets Fresh Cod
Get 2 fillets Smoked Haddock
Take 600 ml Milk
Make ready 2 tbsp Plain Flour
Prepare Lagos Chilli Powder (Optional)
Take 50 grams Salted Butter
Prepare 150 grams Grated Cheese
Take 1 pinch Salt
Prepare 1 pinch White Pepper
Get 5 oz water
Steps to make Fish Pie:
Add the broccoli and cauliflower to lightly salted water and boil until slightly cooked, remove vegetables and set aside.
Preheat oven to 200 C / Fan 180 C / Gas mark 5. Place the chopped fish in an oven-proof dish and cover with the milk. Add broccoli, cauliflower, a pinch of white pepper, chilli powder and salt. Bake in the oven uncovered for 15 minutes or until the fish is almost cooked through
Peel and chop the potatoes, and boil with a pinch of salt until soft
When the fish is done, drain the milk into a jug and put aside. Stir & flake the fish with a fork and leave in the dish.
Once potatoes are done, drain, then add 30g of the butter and a splash of the reserved milk and mash.
In another saucepan melt the remaining 20g of butter on a medium heat and slowly add the flour stirring constantly until you get a smooth paste.
Add the remaining milk a little bit at a time, stirring constantly, until you get a sauce-like consistency. Cook for 5 minutes stirring constantly.
Add the sauce to the flaked fish and mix well. Top with the mashed potato and spread evenly. Sprinkle the grated cheese evenly over the potato topping
Place back in the oven for 30-40 minutes, or until the cheese is bubbling and slightly golden brown.
Served with any remaining vegetables, or freshly steamed sweetcorn
So that is going to wrap this up with this exceptional food fish pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!