How to Make Mario Batali Moist and Rich Ma Lai Gao Steamed Bread

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, moist and rich ma lai gao steamed bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist and Rich Ma Lai Gao Steamed Bread is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Moist and Rich Ma Lai Gao Steamed Bread is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook moist and rich ma lai gao steamed bread using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Get 1 bag Pancake mix
2. Make ready 50 ml Olive oil (or vegetable oil)
3. Make ready 50 ml Milk
4. Prepare 2 Eggs
5. Get 5 tbsp Brown cane sugar
6. Take 1 tsp Soy sauce

Instructions to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Combine all the ingredients in a bowl and mix together. Break up the brown sugar real well and remove hard clumps.
2. Fill aluminum cups 2/3 full with the batter.
3. Put the aluminium cups into a frying pan and add some water. Cover with a lid and steam over high heat for 5 minutes. Then, turn the heat to medium and continue steaming for 5-10 minutes.
4. When a skewer or toothpick inserted in the cake comes out clean, it is done.

So that’s going to wrap it up for this special food moist and rich ma lai gao steamed bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!