Simple Way to Prepare Favorite Mother's Banana Bread

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mother's banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mother's Banana Bread is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mother's Banana Bread is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have mother's banana bread using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mother's Banana Bread:

1. Get 1/2 tsp Salt
2. Prepare 1 1/2 cup Sugar
3. Take 2 Eggs
4. Make ready 3 Ripe Bananas (Mashed)
5. Prepare 1/2 cup Condensed Milk
6. Prepare 2 cup All-Purpose Flour
7. Take 1 tsp Baking Powder
8. Make ready 1 tsp Baking Soda
9. Make ready 1/4 cup Evaporated Milk
10. Make ready 1 tsp Vinegar
11. Take 3 tbsp Water
12. Take 1/2 cup Butter (softened)

Steps to make Mother's Banana Bread:

1. Preheat over to 350°F
2. In a large bowl, combine Flour, Salt, and Baking Powder. Set aside.
3. In a separate bowl, combine the Butter and Sugar. Gradually beat in the eggs one at a time. Finally, add the Condensed Milk.
4. In the same mixture, add the Mashed Bananas. Continue to mix the ingredients until creamy and lumpy. (The lumpiness will be from the bananas in the mixture) Set aside as well.
5. In a separate, smaller bowl, combine the Baking Soda, Water, and Evaporated Milk.
6. In the same mixture, add the Vinegar. The reaction between the Baking Soda and Vinegar will cause the mixture to fizz and bubble. While it is bubbling, continue to mix the ingredients until Baking Soda is dissolved.
7. You should now have 3 diffrent mixtures: the dry mix, Banana mix, and Vinegar mix. Start by combining the Banana mix with the dry mix. Do not completely incorporated the ingredients just yet.
8. After the Banana mix and dry mix is partially combined, add in the Vinegar mixture. Continue to mix the ingredients until its consistency is creamy and smooth. Be careful not to overbeat the batter; only mix it enough to where you can no longer see any dry ingredients or becomes one consistent batter.
9. Pour the batter into loaf pans (or pan of choice). Bake for 40-45 minutes, or until a toothpick poked into it comes out clean. Allow it to cool completely before removing it from pans.

So that is going to wrap it up with this exceptional food mother's banana bread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!