Steps to Make Thomas Keller Philly Cheese Steak Stuffed-crust Pizza

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, philly cheese steak stuffed-crust pizza. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Philly Cheese Steak Stuffed-crust Pizza is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Philly Cheese Steak Stuffed-crust Pizza is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook philly cheese steak stuffed-crust pizza using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Philly Cheese Steak Stuffed-crust Pizza:

1. Make ready 1 can Pillsbury artisan style pizza crust
2. Get 1 packages garlic & herb boursin cheese
3. Take 1/4 cup Mexican cremá
4. Make ready 8 slice provolone cheese
5. Take 1/2 cup shredded monterrey jack cheese
6. Take 1/2 precooked Philly style steak with peppers
7. Get 1/2 cup chopped mushrooms
8. Prepare 1/4 small red onion, sliced thin
9. Get 1 cornmeal
10. Make ready 1 grated parmesan cheese
11. Prepare 4 - 5 sticks string cheese, cut in half lengthwise

Instructions to make Philly Cheese Steak Stuffed-crust Pizza:

1. Preheat oven to 350°F.
2. Spray pizza pan with cooking spray and lightly dust with cornmeal.
3. Roll out pizza crust. Cut string cheese in half and roll around edges of crust and pinch to close.
4. Spread softened boursin over crust and then spread crema. Layer provolone, then spread desired amount of philly steak, chopped mushrooms and sliced onions. Sprinkle monterrey jack over top.
5. Bake for 10-12 minutes or until crust golden brown and fillings hot and bubbly.

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