Step-by-Step Guide to Make Eric Ripert Dog-Shaped Bread Rolls: Sleeping Dachshund Wiener Sausage Bread

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dog-shaped bread rolls: sleeping dachshund wiener sausage bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Dog-Shaped Bread Rolls: Sleeping Dachshund Wiener Sausage Bread is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Dog-Shaped Bread Rolls: Sleeping Dachshund Wiener Sausage Bread is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have dog-shaped bread rolls: sleeping dachshund wiener sausage bread using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Dog-Shaped Bread Rolls: Sleeping Dachshund Wiener Sausage Bread:

1. Get Dough (Use any dough you like. See below for reference)
2. Get Bread flour
3. Get Cake flour
4. Make ready to 3 grams Instant dry yeast
5. Get Milk
6. Make ready Salt
7. Make ready Sugar
8. Make ready Butter
9. Take Egg
10. Take Or your favorite dough that's finished first rising
11. Take grams) (For one piece
12. Get Other:
13. Prepare Wiener sausages
14. Make ready Ketchup
15. Take Beaten egg for finishing
16. Get Store bought chocolate or seaweed

Steps to make Dog-Shaped Bread Rolls: Sleeping Dachshund Wiener Sausage Bread:

1. In a bowl, mix all ingredients except for butter. Then add butter and mix them well and bring it to one. Knead well.
2. In an oven, bring the dough to rise for a first time. Use the proof mode of your oven until it's double in size.
3. Take out the dough and divide them into 5 pieces (for face). Each dough should be 15 g. Rest of the dough (for body 41 g) is also divided into 5 pieces and round them. Rest them for 15 minutes.
4. Take the dough for the body and roll it out to make a long stick that is 5-6 cm longer than the sausage. Put a bit of ketchup on and place the sausage.
5. Wrap the sausage with dough from both ends. Close the right end by pressing out air. On the left side make a cut with a knife in the middle to separate the ends and seal.
6. Place the dough seam-side down. Bend the right edge and place it under edge of body to secure. On the left side, put the legs together.
7. Take a small amount of dough from the face dough and round it to make a nose. Shape the remaining dough into a ball. Flatten it and make cuts on left and right for ears. Place it on the body.
8. Place the dogs on a baking tray and let rise a second time using the proof mode of your oven. Once it's done, start preheating the oven immediately.
9. Brush the tops of the dough with beaten eggs. Here, make the eyes if you are using seaweed. Bake it in a preheated oven at 180°C for about 12 minutes.
10. If you are using chocolate to draw eyes, use cooled chocolate melted in a double boiler with a toothpick.
11. There's also cat bread - "Sleeping Curled Up Cat Bread" at.

So that’s going to wrap this up for this exceptional food dog-shaped bread rolls: sleeping dachshund wiener sausage bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!