06/07/2021 16:10

How to Make Favorite Paneer tikka bread samosa

by Olga Bell

Paneer tikka bread samosa
Paneer tikka bread samosa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer tikka bread samosa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer tikka bread samosa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Paneer tikka bread samosa is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have paneer tikka bread samosa using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer tikka bread samosa:
  1. Take 200 gm Paneer
  2. Prepare 1 onion
  3. Prepare 1 capsicum
  4. Prepare 1/2 teaspoon chilli flakes
  5. Take 1/2 teaspoon garam masala
  6. Prepare 1/2 teaspoon degi Mirch
  7. Make ready 2 pinch red food colour
  8. Make ready 1/2 tablespoon lemon juice
  9. Take 1/2 teaspoon amchur powder
  10. Make ready 2-3 tablespoon corn flour
  11. Take 3 tablespoon mustard oil
  12. Get 7 slices bread
  13. Make ready 1 tablespoon maida
  14. Take 2-3 tablespoon water
Instructions to make Paneer tikka bread samosa:
  1. Take 1 bowl square chopped Paneer,1/2 bowl square chopped capsicum,1/2 bowl square chopped onion and add 1/2 teaspoon chilli flakes,1/2 teaspoon garam masala,1/2 teaspoon degi Mirch,2 inch red food colour,1/2 lemon juice,1 teaspoon salt,1/2 teaspoon anchor powder and 2-3 tablespoon corn flour and mix well and let it marinate for 10 mins.
  2. After 10 mins take a pan and add 3 tablespoon mustard oil now add the marinated stuffing and fry till golden brown from all sides.
  3. Take a bread slice can cut it's corners and flatten it with a rolling pin now blend the stuffing and blend it with roughly.
  4. Now make a maida and water paste, and apply it on all corners of the bread and add the stuffing now close the bread and press it a little, now add some butter in a pan and fry it till golden brown from both sides.

So that’s going to wrap this up for this exceptional food paneer tikka bread samosa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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