Recipe of Favorite Breaded fish with rice and cauliflower

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, breaded fish with rice and cauliflower. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Breaded fish with rice and cauliflower is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Breaded fish with rice and cauliflower is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Breaded fish with rice and cauliflower:

1. Get For the fish:
2. Get 12 large fresh fish fillets
3. Make ready 1/2 cup white flour
4. Make ready 1/2 cup breadcrumbs
5. Take 2 eggs (beaten extremely well!)
6. Prepare 1 cup dry white jasmine rice
7. Get 1 1/2 cup boiling water
8. Take For the cauliflower:
9. Take 1 large head cauliflower
10. Take 3 cup boiling water
11. Take 1/2 cup cheese (sharp cheddar)

Steps to make Breaded fish with rice and cauliflower:

1. First, place the breadcrumbs and flour on two separate paper plates
2. Place beaten eggs in a bowl
3. Place the fish fillets in the flour
4. Then the eggs
5. Then the breadcrumbs
6. Fry the fish with olive oil until cooked
7. For the rice:
8. Add rice to boiling water and let cook until it has soaked up all the water
9. For the cauliflower:
10. Add cauliflower to boiling water
11. Once cauliflower is soft, top with cheese
12. Let cheese sit until melted
13. Enjoy!!

So that’s going to wrap it up with this exceptional food breaded fish with rice and cauliflower recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!