Steps to Make Favorite Bread Kheer

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread kheer. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bread Kheer is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Bread Kheer is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have bread kheer using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bread Kheer:

1. Make ready bread
2. Take milk
3. Take condensed milk
4. Get green cardamom powder
5. Get ghee
6. Take khoya (optional)
7. Take Sugar
8. Prepare Vegetable oil

Steps to make Bread Kheer:

1. Cut the sides of the bread and cut it into four equal halves. Therefore you shall get 16 pieces of bread from the 4 pieces.
2. In a wok, heat 2 tablespoon ghee and 1 cup vegetable oil.
3. Add the bread pieces and deep fry them. Keep it aside.
4. In a separate wok, add the milk and boil it for sometime till it evaporates and the quantity becomes half. In other words, you must make the milk thicker.
5. Add the khoya and mix it well. Add the condensed milk (keep 2 tablespoon aside for garnishing).
6. Add some sugar. Note that you have already added the condensed milk which is sweet. Therefore, don't add too much of sugar.
7. Wait till the milk thickens like a "rabri". Add the green cardamom powder and remove it from the flame.
8. In a plate, keep the fried bread pieces and put the thickened milk on it. Garnish it with some condensed milk. You may also add some dry fruits if you want.
9. Enjoy it as a dessert.

So that’s going to wrap it up for this special food bread kheer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!