Simple Way to Make Homemade XXXX Hot Beef Enchiladas

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, xxxx hot beef enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

XXXX Hot Beef Enchiladas is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. XXXX Hot Beef Enchiladas is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook xxxx hot beef enchiladas using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make XXXX Hot Beef Enchiladas:

1. Get 500 g Lean Beef Mince
2. Make ready 10 Tortillas
3. Take 1 Large Onion(chopped
4. Make ready 1 Red Bell Pepper (Chopped)
5. Make ready 2 Carrots (Grated)
6. Take 2 Cloves Garlic (Finely Grated)
7. Make ready 1 Trinidad Moruga Scorpion Chilli (Finely Chopped)
8. Prepare 700 ml Pasata
9. Make ready 400 g Black Beans
10. Prepare 130 g Cheddar Cheese

Steps to make XXXX Hot Beef Enchiladas:

2. Add mince, onion & garlic to pan and fry on medium heat until mince is browned & onions sautéed.
3. Add bell pepper & chilli and cook for a few minutes.
4. Add carrots and cook for a few minutes.
5. Add black beans and cook for a few minutes.
6. Add spices and mix well.
7. Add 1/2 of the pasata. - Simmer whilst stirring on a low heat for 5 minutes.
8. Add 1/2 cup portions of sauce to tortillas and evenly spread across.
9. Roll and place into a baking tray lined with baking paper.
10. Cover with the remaining pasata.
11. Cover with cheese.
12. Bake for 15 minutes at 180°C.

So that’s going to wrap it up for this special food xxxx hot beef enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!